Dhania/Coriander Powder

Coriander powder plays a vital role in Indian cooking. Very few recipes can be imagined without the touch of coriander powder.

Coriander seeds can be whole or powder one, both are easily available in the market with various names and brands. Coriander seeds are whole dried seeds which are to be preheated on the griddle or roasted little bit to enhance the aroma and then can be ground in the grinder or with a mortar pestle.

Coriander powder losses its aroma very fast, so it is always best to grind the seeds as per the requirement. Coriander powder has pleasing and whiff aroma with the strong taste. Coarse or crushed coriander seeds also can be used for different Indian recipes.