Why Basmati Rice?
The world’s most sought-after Basmati rice is cultivated in the foothills of Himalayas. Soil and climate of the region account for the unique aroma, taste and texture of basmati rice. The word ‘Basmati’ comes from the Hindi language, meaning ‘Queen of Fragrance.’ Basmati has a fine aromatic flavour with long and slender grains. Its perfumed, nutlike flavour and aroma can be attributed to the fact that the grain is aged, to decrease its moisture content. When cooked, it swells only lengthwise, thereby resulting in long slender grains that are dry, separate and fluffy.
Paul H. (verified owner) –
Great value and if you like BAsmati rice, this is next level, nutty and so ruch in natural goodness. So pleased I have this shopping website to turn to, makes life much easier. THank you
Verona P. (verified owner) –
Did not receive my rice when my order arrived and today I am still waiting for the rice. I called and was told they would send the rice. They send white rice after I phoned and complained. Still haven’t got brown rice.