LEE KUM KEE Chili Oil 207g


Lee Kum Kee Chili Oil is a gluten-free and vegetarian oil that is delicious and zesty. It is made by infusing ripe red chillies in soybean oil to produce a fragrant seasoning that is spicy yet delightful.
It’s salty, it’s sesame-y and it’s loaded with umami. That indefinable quality that makes a dish definitively Chinese.