Dosa, often pronounced or spelled as dosay or dosai. Dosai is a thin flatbread with a crisp netted texture. Traditionally rava dosa is made by soaking rava & rice in curd & then into a thin crepe. It is usually served with chutney and sambar, often eaten for breakfast, dinner or even as a snack. Treat you taste buds instantly with Suhana Rava Dosa Mix.
Key features:
No added MSG
No Artificial Flavours
No added colours and preservatives
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