The yellow colour in many Indian, Thai, and Asian dishes and spice blends is often a result of the turmeric spice. It is also known as “Indian saffron” since the spice is native to India and imparts the same color as saffron. Both fresh turmeric root and dried, ground turmeric powder are used in cooking.
Turmeric Powder
R12.00 – R70.00
Turmeric powder is a wonderfully diverse spice that can be added to a huge range of dishes, drinks and remedies. With plenty of flavour and a host of health benefits, it’s an excellent way to spice things up in the kitchen while giving your body the treatment it deserves.
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